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About 40 million foreign and American tourists visit New York City each year. Major destinations include the Empire State Building, Ellis Island, Broadway theatre productions, museums such as the Metropolitan Museum of Art, and other tourist attractions including Central Park, Washington Square Park, Rockefeller Center, Times Square, the Bronx Zoo, New York Botanical Garden, luxury shopping along Fifth and Madison Avenues, and events such as the Halloween Parade in Greenwich Village, the Tribeca Film Festival, and free performances in Central Park at Summerstage.


The Statue of Liberty is a major tourist attraction and one of the most recognizable icons of the United States. Many of the city's ethnic enclaves, such as Jackson Heights, Flushing, and Brighton Beach are major shopping destinations for first and second generation Americans up and down the East Coast. New York City has over 28,000 acres (113 km²) of parkland and 14 miles (22 km) of public beaches. Manhattan's Central Park, designed by Frederick Law Olmsted and Calvert Vaux, is the most visited city park in the United States. Prospect Park in Brooklyn, also designed by Olmsted and Vaux, has a 90 acre (36 hectare) meadow. Flushing Meadows-Corona Park in Queens, the city's third largest, was the setting for the 1939 World's Fair and 1964 World's Fair. New York's food culture, influenced by the city's immigrants and large number of dining patrons, is diverse. Jewish and Italian immigrants made the city famous for bagels, cheesecake and New York-style pizza. Some 4,000 mobile food vendors licensed by the city, many immigrant-owned, have made Middle Eastern foods such as falafels and kebabs standbys of contemporary New York street food. The city is also home to many of the finest haute cuisine restaurants in the United States.